The beneficial power of herbs

Ayurvedic herbs and spices are particularly beneficial when it comes to calming the heartburn of rich cuisine. Among these, turmeric stands out for its anti-inflammatory and antioxidant properties, which can help soothe the digestive system. Green anise and fennel, known for their carminative qualities, help reduce bloating and promote smoother digestion. This sweet and delicious blend is further enriched by licorice, which not only adds a unique and enveloping flavor, but is also known for its soothing properties, especially useful for the throat and stomach. Peppermint, with its fresh aroma, rounds it all out, offering a refreshing note that stimulates the senses and helps to relax the mind. Together, these herbs create a complex and delicious infusion, perfect for enjoying after meals, for a moment of pure well-being and relaxation. Not only is it a pleasure for the palate, but it is also a natural way to take care of your body, making every sip an experience of balance and harmony.

Little curiosities

Indian saffron is another name for turmeric. It is a spice with multiple virtues, used for thousands of years in Ayurvedic medicine. The curcumin present in this famous orange root is attracting the interest of researchers for its various benefits on the body.

Composition

Infusion: fennel* (42.5%), turmeric* (32%), green anise* (20%), liquorice*, black pepper*.

*Ingredients from organic farming.